- British Columbia
Hoppy with notes of dark chocolate, citrus, and a slight toffee character in the finish.Style
Cascadian Dark AleBeer story
A nod to one of North America’s greatest hops growing regions and named after the Douglas Fir, this rich, Cascadian dark ale leads with a deep cocoa flavour and finishes with notes of hops and citrus.MORE BEERS
As far as flavours go, chocolate is the obvious front-runner in this recipe. There's a bitter dark chocolate, followed by hops/citrus/orange characters.
- Brewmaster Jody HammellBrewmasters