- British Columbia
Hoppy with notes of dark chocolate, citrus, and a slight toffee character in the finish.
StyleCascadian Dark Ale
Beer storyA nod to one of North America’s greatest hops growing regions and named after the Douglas Fir, this rich, Cascadian dark ale leads with a deep cocoa flavour and finishes with notes of hops and citrus.
MORE BEERSAs far as flavours go, chocolate is the obvious front-runner in this recipe. There's a bitter dark chocolate, followed by hops/citrus/orange characters.