Big Rock's mandate is to deliver delicious craft beer that is authentic, masterful and audacious. And nowhere is our commitment to going the extra mile and never compromising more self-evident than in our Signature Series brews.
Imperial Pacific NW IPA, beautiful citrus fruit nose and flavour. Medium bodied with a pleasant lingering aftertaste. Amber hue with a tight white head.
If you think the name’s a mouthful, wait till you taste the complex flavours of its five distinct malts and two different German hops
Sweet malty flavours, notes of dark fruit, giving way to a dry, earthy hop.
A light touch of hops gives the brew a crisp finish, balancing its soft sweetness and texture with fruity or citrusy notes.
Sweet honey/molasses flavour, slightly hopped with fuller mouth feel.
A classic, sessionable IPA, dry hopped to lend a distinctive citrusy Cascade hop flavour and aroma.
Strong malt and hop character with flavours of burnt toffee, caramel, and a touch of dark fruity plum notes.
A crisp India Pale Lager with a delicious dose of Mosaic hops.
Delicate, well matured ale
Soft malty flavour balanced with a mild bitterness and a fragrant hop nose.
Strong and full bodied with a complex mix of toffee, caramel, vanilla and a hint of peat.
This English-style brown ale fills your mouth with a fusion of toasty malt and sweet caramel up front finishing with a nutty flavour, medium creamy carbonation, and mild hop bitterness.
Malty with a hint of toffee balanced with a mild hop bite and a clean finish.
Featuring our most imaginative flavours and profiles, they are a product of our passion for invention, our constant curiosity and our insatiable sense of adventure.
Copper -brown with a light creamy head and a slight bitter taste. This beer exhibits a considerable depth of fruity, peppery character. A dark, very rich, complex, strong Belgian ale.
Light summer wheat ale, with a hint of berry and sweet finish.
Bold with a bitter edge and tons of flavour. Hops and yeast flavours mingle to create a beer which is both fruity and spicy with enough alcohol warmth to balance everything gout.
Oak up front followed by bourbon, dark chocolate and dark fruit flavours with a hint of smoke
Apple with notes of vanilla and cinnamon, mouth feel is crisp and dry
Fresh, fleshy and juicy peach
Sweet Bartlett pear.