Citradelic IPA
Single Hop American IPA
Repeated heavy dosing and dry hopping brings out the smooth citrus and tropical tones of the Citra hop.
RECIPES
December 29, 2016
KOHLRABI SALAD
KOHLRABI SALAD
INGREDIENTS
For the Salad:
6 cups kohlrabi, julienned (if using a mandoline [the kitchen utensil, not the instrument] be sure to watch your fingers and use the safety guard!)
5 cups grape or cherry tomatoes, halved
1 1/2 cups spicy microgreens (think radish, broccoli and arugula shoots)
For the Dressing:
1/2 olive oil
2 tbs orange juice
2 tbs Big Rock Citradelic IPA
1 tsp grainy Dijon mustard
INSTRUCTIONS
Divide the kohlrabi among 4-6 plates (depending on if you plan to serve this as a main or a side). Top with the tomatoes and microgreens, evenly distributed among the plates.
In a small bowl, mix together the ingredients for the dressing. Drizzle over the salads immediately before serving.
Serves 4-6